Let’s start the #2018 then. Out now is the #January issue of @gambero_rosso with my #wunderkammer filled with hints about danish new #cuisine and the challenge of @reneredzepinoma with his new #Noma restaurant in #copenaghen as seen by some of the best #chefs and food journalists worlwide. Scroll for double-spread page and spot illustrations taken from it as usual. 🍻🎉 happy new year y’all.

Let’s start the #2018 then.
Out now is the #January issue of @gambero_rosso with my #wunderkammer filled with hints about danish new #cuisine and the challenge of @reneredzepinoma with his new #Noma restaurant in #copenaghen as seen by some of the best #chefs and food journalists worlwide.

Scroll for double-spread page and spot illustrations taken from it as usual. 🍻🎉 happy new year y’all.